Choc Chip Cookies


There. I said it. That sweet, chewy little guy that's been on your mind. Some days just cry out for a choc chip cookie to call your own, and these ones are quick, delicious and full of loving kindness - just like you. Smash them down with a cold or hot cup of home made cashew milk and you will be in a little mouthful of heaven. But like, don't get attached because this is completely impermanent right?!


Baking trays + parchment paper


1/2 cup coconut oil or vegan butter

1 cup brown sugar

1 TSP vanilla essence

1/4 cup non dairy milk

2 cups SR flour

1 TSP flake salt

1 cup vegan choc chips


First, heat your oven to 180 degrees. Cream wet ingredients till well combined. Mix in flour, salt and vegan choc chips until you have a mix that resembles cookie dough. Roll into walnut size balls, and place on a baking tray lined with parchment paper. Leave space to spread and flatten with your fingers or a fork for some cool ridges. Bake for 8 mins until lightly golden. Cool, find some neighbors to share this treat with, scoff together. Mmmmmmmm. Coooookieeeessssss. 

Polly McGee